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Navy SOS Breakfast Recipe

Navy SOS Breakfast Recipe

Looking for a breakfast recipe that is comforting, satisfying, and flavorful? Navy SOS (Creamed Chipped Beef) is the ideal brunch. This traditional military dish has been enjoyed by servicemen and women for decades, and its popularity has since expanded outside of the barracks. 

Navy SOS is a delectable and satiating way to start the day because it is made with simple ingredients such as ground beef, milk, and spices. 

So without any further due, let’s look at the Navy SOS breakfast recipe. 

Navy SOS Breakfast Recipe

Savor the robust and delectable flavors of this traditional Navy SOS breakfast dish. It’s a tasty way to start the day with a hint of nostalgia and a satiating, energizing breakfast. Gather your ingredients and savor the heartiness and coziness of this classic breakfast dish.

Let’s know the whole Navy SOS Breakfast Recipe so that you can enjoy it too!


  • Preparation – 10 Minutes
  • Cooking: 15 minutes
  • Total: 25 minutes


  • 8 ounces of dried chipped beef
  • 3 tablespoons unsalted butter
  • 1/4 cup all-purpose flour
  • 2 cups whole milk
  • Salt and pepper to taste
  • Toast or biscuits for serving


  1. To eliminate excess salt, rinse the dried chipped beef under cold water. Using a paper towel, pat it dry and cut it into little pieces.
  2. Melt the butter in a large skillet over medium heat. Sauté the chopped chipped beef for 2-3 minutes or until gently browned.
  3. Sprinkle the flour over the beef and butter mixture and simmer for approximately a minute, stirring frequently.
  4. Whisk in the milk gradually, making sure there are no lumps. Stir the mixture until it get thick and comes to a mild boil.
  5. Reduce the heat to low and then continue to cook for another 2-3 minutes to enable the flavors to blend. Season to taste with salt and pepper.
  6. While the SOS mixture simmers, toast pieces of bread or bake biscuits.
  7. Allow the rich beef mixture to soak into the toast or biscuits before serving the Navy SOS.

How to Store Leftover Navy SOS Breakfast Recipe:

Cool the remaining Navy SOS breakfast before transferring it to a hermetic container. For optimal flavor, refrigerate promptly and consume within two to three days. Reheat thoroughly on the stovetop or in the microwave, if necessary, adding a splash of milk to modify the consistency. 

Taste and season to your liking. Follow these instructions to preserve the flavor and freshness of your leftovers. Enjoy a convenient and hearty breakfast by preserving and reheating your Navy SOS correctly.

Tips For Navy SOS Breakfast Recipe:

  •  Because dried chipped beef can be salted, it is necessary to rinse it prior to use.
  • While traditional Navy SOS is basic in terms of seasoning, feel free to add a touch of flavor to your liking.
  • Both toasted bread and freshly cooked biscuits work well. Choose a bread or biscuit type that pairs well with the creamy beef mixture.
  • Ensure that the heat is low when simmering the SOS mixture to avoid scalding or burning.
  • Consider garnishing the Navy SOS with chopped parsley or green onions for a burst of color and freshness.
  • Consider adding scrambled eggs, sautéed asparagus, or roasted potatoes to your breakfast for a complete and satisfying meal.

Bottom Line

The Navy SOS breakfast recipe offers a nostalgic flavor and a hearty start to the day. With its straightforward ingredients and comforting flavors, it is not surprising that this classic dish has endured the test of time. 

So, gather your ingredients, prepare to prepare a delicious supper, and enjoy the warmth and satisfaction of a Navy SOS breakfast. It is a tasty reminder of tradition and an ideal method to fuel yourself for the day.

We hope you like the Navy SOS Breakfast Recipe. Thank you for reading!

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